2 slices yellowtail
aosa (monostroma) from Japan
flatfish for sashimi
5 pieces fish cake
2 slices salted salmon
Smoked Salmon
2 fillets salmon in sweet miso sauce
salmon for sashimi
13 squid balls
seabass for sashimi
spicy pollack roe
4 whole pieces of Iwashi (sardine)
2 mackerel fillets
horse mackerel for sashimi
Seaweed marinated in soy sauce
110g salted pollack roe
vinegared mackerel
3 types x 2 pieces fried fishcake
Seaweed mekabu
2 fillets cod in sweet miso sauce
2 pieces mackerel fillets in Korean miso sauce
lean tuna for sashimi
2 fillets perch in ricewine sauce
seared skipjack
4 salted and dried sardines
Flying fish roe
2 pieces
salmon caviar
salmon belly parts
2 mackerel fillets dried in sweet soy sauce
8 shrimps (300g)
scallops for sashimi
2 fillets perch
2 pieces breaded sardines
2 fillets black cod in sweet miso sauce
2 fillets black cod fillet
whole squid for sashimi
2 slices salmon in ricewine sauce
Horsemackerel + soya sauce
3 slices salmon
5 pcs of dried horse mackerel
2 fillets slices salmon in teriyaki sauce
2 fillets mackerel in miso sauce
Seafoodmix
seaweed salad