Although we focus on Japanese fish products, we sometimes try other Asian treasures. Our fat mackerel, for example, pairs perfectly with the Korean gochujang chile paste.
Weight: 2 pieces
Ingredients: Mackerel, Miso Paste, Mirin, Sesame Oil, Gochujan Miso
Country of origin: Norway (Wild)
Allergens: Fish, Miso Paste, Soybeans, Mirin, Sesame
*Keep in freezer (-18℃)
Defrost and cook fillets in sauce at 100℃ for 5 minutes