fatty tuna for sashimi
Seaweed marinated in soy sauce
110g salted pollack roe
10 pcs breaded shrimps
yellowtail for sashimi
4x110g tempura (2 shrimp+2 squid)
20 Octopusballs
2 pieces
2 fillets black cod in ricewine sauce
2 slices salmon in ricewine sauce
thin flakes of skipjack tuna
very fatty tuna for sashimi
aosa (monostroma) from Japan
2 fillets slices salmon in teriyaki sauce
2 fillets perch
grilled Japonica eel w/ sauce
dried capelin with roe
2 fillets black cod in sweet miso sauce
2 pieces breaded sardines
5 pieces fish cake
seared skipjack
2 fillets cod in sweet miso sauce
8 shrimps (300g)
whole squid for sashimi
2 fillets salmon in sweet miso sauce
2 slices yellowtail
scallops for sashimi
salmon belly parts
Smoked Salmon
3 types x 2 pieces fried fishcake
seabass for sashimi
2 mackerel fillets dried in sweet soy sauce
2 pieces mackerel fillets in Korean miso sauce
salmon for sashimi
Boiled octopus tentacles
marinated mackerel for frying
3 slices cod
salmon caviar
2 fillets black cod fillet
Seaweed mekabu
2 slices salted salmon
vinegared mackerel
2 fillets perch in ricewine sauce
4 whole pieces of Iwashi (sardine)
Flying fish roe