Fish

16 pieces Surimi sticks

13 squid balls

2 pieces breaded sardines

thin flakes of skipjack tuna

Flying fish roe

2 fillets mackerel in miso sauce

2 slices salted salmon

2 slices salmon in ricewine sauce

2 fillets cod in sweet miso sauce

4x110g tempura (2 shrimp+2 squid)

Boiled octopus tentacles

2 fillets perch in ricewine sauce