very fatty tuna for sashimi
3 types x 2 pieces fried fishcake
Japanese hotpot for 2/3 p
3 slices salmon
2 fillets cod in sweet miso sauce
Boiled octopus tentacles
yellowtail for sashimi
3 slices cod
2 fillets of salted mackerel
2 fillets black cod in ricewine sauce
Seaweed marinated in soy sauce
marinated mackerel for frying
2 mackerel fillets
Seaweed mekabu
aosa (monostroma) from Japan
horse mackerel for sashimi
dried capelin with roe
2 pieces
5 pcs of dried horse mackerel
4 whole pieces of Iwashi (sardine)
salmon belly parts
16 pieces Surimi sticks
2 fillets salmon in sweet miso sauce
fatty tuna for sashimi
Flying fish roe
seared skipjack
salmon caviar
10 pcs breaded shrimps
seabass for sashimi
4 salted and dried sardines
vinegared mackerel
Smoked Salmon
5 pieces fish cake
4 sardines dried in sweet soy sauce
2 fillets perch
spicy pollack roe
2 fillets perch in ricewine sauce
2 pieces breaded sardines
2 fillets black cod fillet
13 squid balls
seaweed salad
2 fillets slices salmon in teriyaki sauce
2 pieces mackerel fillets in Korean miso sauce
2 slices salted salmon
Horsemackerel + soya sauce