13 squid balls
scallops for sashimi
5 pcs of dried horse mackerel
2 fillets black cod in sweet miso sauce
2 fillets perch in ricewine sauce
2 slices salted salmon
salmon for sashimi
seared skipjack
spicy pollack roe
2 fillets salmon in sweet miso sauce
2 fillets perch
yellowtail for sashimi
aosa (monostroma) from Japan
lean tuna for sashimi
very fatty tuna for sashimi
2 mackerel fillets dried in sweet soy sauce
4x110g tempura (2 shrimp+2 squid)
2 fillets black cod fillet
4 sardines dried in sweet soy sauce
salmon belly parts
grilled Japonica eel w/ sauce
flatfish for sashimi
4 whole pieces of Iwashi (sardine)
3 slices salmon
8 shrimps (300g)
2 slices salmon in ricewine sauce
2 mackerel fillets
2 pieces mackerel fillets in Korean miso sauce
thin flakes of skipjack tuna
dried capelin with roe
Seafoodmix
2 pieces breaded sardines
seaweed salad
Seaweed marinated in soy sauce
Smoked Salmon
3 types x 2 pieces fried fishcake
Japanese hotpot for 2/3 p
20 Octopusballs
2 fillets slices salmon in teriyaki sauce
seabass for sashimi
fatty tuna for sashimi
whole squid for sashimi
Boiled octopus tentacles
salmon caviar
10 pcs breaded shrimps