2 pieces breaded sardines
5 pieces fish cake
20 shrimp crystal dumplings
4x110g tempura (2 shrimp+2 squid)
Seaweed marinated in soy sauce
salmon for sashimi
Horsemackerel + soya sauce
salmon belly parts
2 pieces mackerel fillets in Korean miso sauce
marinated mackerel for frying
aosa (monostroma) from Japan
3 slices salmon
Boiled octopus tentacles
2 fillets of salted mackerel
2 slices yellowtail
2 fillets salmon in sweet miso sauce
scallops for sashimi
thin flakes of skipjack tuna
dried capelin with roe
seared skipjack
fatty tuna for sashimi
2 slices salted salmon
2 fillets mackerel in miso sauce
Seaweed mekabu
yellowtail for sashimi
13 squid balls
2 slices salmon in ricewine sauce
2 fillets slices salmon in teriyaki sauce
2 fillets black cod in sweet miso sauce
2 mackerel fillets
flatfish for sashimi
20 Octopusballs
4 salted and dried sardines
horse mackerel for sashimi
4 sardines dried in sweet soy sauce
4 whole pieces of Iwashi (sardine)
seabass for sashimi
8 shrimps (300g)
Japanese hotpot for 2/3 p
3 slices cod
5 pcs of dried horse mackerel
Smoked Salmon
10 pcs breaded shrimps
salmon caviar
Seafoodmix