horse mackerel for sashimi
2 fillets salmon in sweet miso sauce
lean tuna for sashimi
13 squid balls
3 slices cod
seabass for sashimi
2 pieces
2 pieces breaded sardines
4 salted and dried sardines
salmon for sashimi
Japanese hotpot for 2/3 p
2 slices salted salmon
2 mackerel fillets dried in sweet soy sauce
2 pieces mackerel fillets in Korean miso sauce
2 fillets cod in sweet miso sauce
2 fillets slices salmon in teriyaki sauce
vinegared mackerel
2 slices salmon in ricewine sauce
5 pieces fish cake
2 fillets perch
very fatty tuna for sashimi
seared skipjack
2 fillets black cod in sweet miso sauce
yellowtail for sashimi
Flying fish roe
110g salted pollack roe
whole squid for sashimi
10 pcs breaded shrimps
2 fillets black cod fillet
Seafoodmix
salmon caviar
scallops for sashimi
flatfish for sashimi
2 fillets perch in ricewine sauce
spicy pollack roe
4 sardines dried in sweet soy sauce
Boiled octopus tentacles
16 pieces Surimi sticks
2 slices yellowtail
2 fillets of salted mackerel
5 pcs of dried horse mackerel
4 whole pieces of Iwashi (sardine)
marinated mackerel for frying
8 shrimps (300g)
aosa (monostroma) from Japan