20 shrimp crystal dumplings
seabass for sashimi
flatfish for sashimi
13 squid balls
2 pieces
3 slices salmon
dried capelin with roe
2 fillets slices salmon in teriyaki sauce
3 types x 2 pieces fried fishcake
2 fillets salmon in sweet miso sauce
Japanese hotpot for 2/3 p
Horsemackerel + soya sauce
2 pieces mackerel fillets in Korean miso sauce
5 pieces fish cake
Boiled octopus tentacles
4 salted and dried sardines
16 pieces Surimi sticks
20 Octopusballs
marinated mackerel for frying
8 shrimps (300g)
2 mackerel fillets dried in sweet soy sauce
2 pieces breaded sardines
2 slices salmon in ricewine sauce
4 sardines dried in sweet soy sauce
2 slices yellowtail
2 fillets mackerel in miso sauce
10 pcs breaded shrimps
4x110g tempura (2 shrimp+2 squid)
4 whole pieces of Iwashi (sardine)
thin flakes of skipjack tuna
Seaweed marinated in soy sauce
2 fillets perch
2 fillets of salted mackerel
yellowtail for sashimi
scallops for sashimi
salmon caviar
spicy pollack roe
salmon belly parts
3 slices cod
2 mackerel fillets
aosa (monostroma) from Japan
2 fillets cod in sweet miso sauce
Flying fish roe
Seafoodmix
fatty tuna for sashimi