3 types x 2 pieces fried fishcake
The best sellers box
110g salted pollack roe
vinegared mackerel
2 slices salmon in ricewine sauce
seaweed salad
2 slices yellowtail
Flying fish roe
4 whole pieces of Iwashi (sardine)
2 mackerel fillets dried in sweet soy sauce
whole squid for sashimi
salmon belly parts
marinated mackerel for frying
Seafoodmix
seabass for sashimi
lean tuna for sashimi
dried capelin with roe
8 shrimps (300g)
2 fillets cod in sweet miso sauce
Seaweed marinated in soy sauce
Thermobag ‘ Blanco’ 45 x45 cm
yellowtail for sashimi
2 fillets black cod fillet
Japanese hotpot for 2/3 p
Smoked Salmon
salmon caviar
thin flakes of skipjack tuna
salmon for sashimi
aosa (monostroma) from Japan
5 pcs of dried horse mackerel