seared skipjack
salmon caviar
salmon for sashimi
2 fillets cod in sweet miso sauce
2 mackerel fillets
2 fillets salmon in sweet miso sauce
lean tuna for sashimi
2 fillets perch in ricewine sauce
2 fillets mackerel in miso sauce
2 pieces mackerel fillets in Korean miso sauce
2 fillets of salted mackerel
marinated mackerel for frying
20 Octopusballs
2 mackerel fillets dried in sweet soy sauce
2 fillets black cod fillet
Japanese hotpot for 2/3 p
2 fillets black cod in ricewine sauce
2 slices salmon in ricewine sauce
16 pieces Surimi sticks
salmon belly parts
110g salted pollack roe
fatty tuna for sashimi
Seaweed mekabu
seabass for sashimi
4x110g tempura (2 shrimp+2 squid)
Seaweed marinated in soy sauce
3 slices cod
Boiled octopus tentacles
flatfish for sashimi
vinegared mackerel
2 pieces
2 pieces breaded sardines
thin flakes of skipjack tuna
very fatty tuna for sashimi
seaweed salad
spicy pollack roe
2 fillets perch
2 fillets slices salmon in teriyaki sauce
horse mackerel for sashimi
3 slices salmon
whole squid for sashimi
dried capelin with roe
5 pcs of dried horse mackerel
13 squid balls
Flying fish roe