Smoked Salmon
2 slices salmon in ricewine sauce
4 sardines dried in sweet soy sauce
seared skipjack
Japanese hotpot for 2/3 p
salmon caviar
lean tuna for sashimi
salmon belly parts
thin flakes of skipjack tuna
scallops for sashimi
very fatty tuna for sashimi
Seaweed marinated in soy sauce
Horsemackerel + soya sauce
aosa (monostroma) from Japan
fatty tuna for sashimi
2 fillets black cod fillet
3 slices cod
flatfish for sashimi
3 types x 2 pieces fried fishcake
horse mackerel for sashimi
5 pieces fish cake
2 slices salted salmon
16 pieces Surimi sticks
Seafoodmix
10 pcs breaded shrimps
2 pieces
yellowtail for sashimi
4 whole pieces of Iwashi (sardine)
seaweed salad
2 fillets perch in ricewine sauce
Seaweed mekabu
2 slices yellowtail
Boiled octopus tentacles
5 pcs of dried horse mackerel
2 fillets slices salmon in teriyaki sauce
2 mackerel fillets
spicy pollack roe
2 fillets black cod in ricewine sauce
marinated mackerel for frying
2 mackerel fillets dried in sweet soy sauce
2 fillets perch
110g salted pollack roe
seabass for sashimi
2 fillets cod in sweet miso sauce
3 slices salmon