2 slices salmon in ricewine sauce
Seaweed mekabu
2 pieces mackerel fillets in Korean miso sauce
flatfish for sashimi
Japanese hotpot for 2/3 p
Seaweed marinated in soy sauce
seabass for sashimi
thin flakes of skipjack tuna
Boiled octopus tentacles
4 salted and dried sardines
2 mackerel fillets
lean tuna for sashimi
spicy pollack roe
2 fillets black cod in sweet miso sauce
2 fillets of salted mackerel
whole squid for sashimi
10 pcs breaded shrimps
5 pcs of dried horse mackerel
13 squid balls
2 fillets perch
2 slices yellowtail
3 slices salmon
5 pieces fish cake
2 fillets black cod fillet
vinegared mackerel
3 types x 2 pieces fried fishcake
seared skipjack
2 fillets black cod in ricewine sauce
salmon for sashimi
aosa (monostroma) from Japan
3 slices cod
fatty tuna for sashimi
8 shrimps (300g)
Seafoodmix
marinated mackerel for frying
2 pieces breaded sardines
Smoked Salmon
16 pieces Surimi sticks
4 whole pieces of Iwashi (sardine)
2 fillets mackerel in miso sauce
seaweed salad
2 mackerel fillets dried in sweet soy sauce
2 fillets perch in ricewine sauce
horse mackerel for sashimi
scallops for sashimi