Japanese hotpot for 2/3 p
5 pieces fish cake
2 fillets black cod in ricewine sauce
10 pcs breaded shrimps
Flying fish roe
13 squid balls
2 fillets perch in ricewine sauce
2 fillets mackerel in miso sauce
2 fillets of salted mackerel
2 fillets salmon in sweet miso sauce
marinated mackerel for frying
Boiled octopus tentacles
3 types x 2 pieces fried fishcake
Seaweed mekabu
2 fillets black cod in sweet miso sauce
thin flakes of skipjack tuna
4x110g tempura (2 shrimp+2 squid)
Seaweed marinated in soy sauce
2 pieces mackerel fillets in Korean miso sauce
aosa (monostroma) from Japan
2 fillets cod in sweet miso sauce
seaweed salad
2 fillets slices salmon in teriyaki sauce
2 slices salmon in ricewine sauce
grilled Japonica eel w/ sauce
2 pieces breaded sardines
Seafoodmix
110g salted pollack roe
20 Octopusballs
spicy pollack roe
salmon caviar
Horsemackerel + soya sauce
16 pieces Surimi sticks
2 slices salted salmon
Smoked Salmon
vinegared mackerel
2 pieces