vinegared mackerel
2 mackerel fillets
yellowtail for sashimi
spicy pollack roe
4 salted and dried sardines
20 Octopusballs
seabass for sashimi
Seaweed mekabu
grilled Japonica eel w/ sauce
whole squid for sashimi
10 pcs breaded shrimps
2 fillets of salted mackerel
dried capelin with roe
Japanese hotpot for 2/3 p
very fatty tuna for sashimi
3 types x 2 pieces fried fishcake
2 pieces mackerel fillets in Korean miso sauce
flatfish for sashimi
2 fillets black cod in ricewine sauce
2 mackerel fillets dried in sweet soy sauce
salmon caviar
2 pieces breaded sardines
2 fillets black cod in sweet miso sauce
horse mackerel for sashimi
110g salted pollack roe
4 whole pieces of Iwashi (sardine)
16 pieces Surimi sticks
Seaweed marinated in soy sauce
Smoked Salmon
aosa (monostroma) from Japan