13 squid balls
seaweed salad
aosa (monostroma) from Japan
2 fillets mackerel in miso sauce
salmon caviar
2 fillets slices salmon in teriyaki sauce
4x110g tempura (2 shrimp+2 squid)
thin flakes of skipjack tuna
5 pieces fish cake
grilled Japonica eel w/ sauce
20 Octopusballs
10 pcs breaded shrimps
2 fillets black cod in ricewine sauce
Smoked Salmon
2 pieces
Seafoodmix
marinated mackerel for frying
2 pieces mackerel fillets in Korean miso sauce
2 slices salmon in ricewine sauce
16 pieces Surimi sticks
2 fillets salmon in sweet miso sauce
2 slices salted salmon
110g salted pollack roe
2 fillets perch in ricewine sauce
2 pieces breaded sardines
Horsemackerel + soya sauce
Seaweed marinated in soy sauce
spicy pollack roe
2 fillets of salted mackerel
Boiled octopus tentacles