16 pieces Surimi sticks
aosa (monostroma) from Japan
salmon caviar
Flying fish roe
Seaweed marinated in soy sauce
Japanese hotpot for 2/3 p
2 fillets black cod in ricewine sauce
5 pieces fish cake
2 fillets perch in ricewine sauce
Seaweed mekabu
2 fillets of salted mackerel
grilled Japonica eel w/ sauce
2 fillets black cod in sweet miso sauce
Smoked Salmon
2 pieces mackerel fillets in Korean miso sauce
Horsemackerel + soya sauce
2 fillets slices salmon in teriyaki sauce
Seafoodmix
2 pieces breaded sardines
3 types x 2 pieces fried fishcake
Boiled octopus tentacles
marinated mackerel for frying
20 Octopusballs
seaweed salad
spicy pollack roe
thin flakes of skipjack tuna
2 slices salted salmon
2 fillets cod in sweet miso sauce
2 fillets mackerel in miso sauce
10 pcs breaded shrimps