thin flakes of skipjack tuna
2 slices yellowtail
scallops for sashimi
whole squid for sashimi
Seaweed marinated in soy sauce
Flying fish roe
marinated mackerel for frying
flatfish for sashimi
2 fillets mackerel in miso sauce
2 fillets black cod fillet
2 slices salmon in ricewine sauce
Seaweed mekabu
2 fillets perch in ricewine sauce
2 fillets black cod in ricewine sauce
spicy pollack roe
2 fillets of salted mackerel
3 types x 2 pieces fried fishcake
seaweed salad
4 whole pieces of Iwashi (sardine)
10 pcs breaded shrimps
2 fillets black cod in sweet miso sauce
2 slices salted salmon
fatty tuna for sashimi
aosa (monostroma) from Japan
110g salted pollack roe
4 salted and dried sardines
2 pieces mackerel fillets in Korean miso sauce
very fatty tuna for sashimi
2 mackerel fillets dried in sweet soy sauce
seabass for sashimi