flatfish for sashimi
4 whole pieces of Iwashi (sardine)
2 fillets slices salmon in teriyaki sauce
seabass for sashimi
2 fillets of salted mackerel
fatty tuna for sashimi
13 squid balls
Seaweed marinated in soy sauce
Japanese hotpot for 2/3 p
16 pieces Surimi sticks
2 fillets cod in sweet miso sauce
dried capelin with roe
5 pieces fish cake
Boiled octopus tentacles
2 pieces breaded sardines
aosa (monostroma) from Japan
salmon belly parts
2 pieces
Smoked Salmon
4 sardines dried in sweet soy sauce
Horsemackerel + soya sauce
lean tuna for sashimi
seaweed salad
3 types x 2 pieces fried fishcake
Seafoodmix
2 slices salted salmon
vinegared mackerel
2 fillets black cod fillet
2 fillets black cod in ricewine sauce
5 pcs of dried horse mackerel