horse mackerel for sashimi
4 salted and dried sardines
Japanese hotpot for 2/3 p
flatfish for sashimi
2 fillets black cod fillet
2 fillets salmon in sweet miso sauce
2 pieces mackerel fillets in Korean miso sauce
4 whole pieces of Iwashi (sardine)
Seafoodmix
seaweed salad
salmon for sashimi
marinated mackerel for frying
vinegared mackerel
2 fillets slices salmon in teriyaki sauce
whole squid for sashimi
spicy pollack roe
10 pcs breaded shrimps
lean tuna for sashimi
3 slices cod
thin flakes of skipjack tuna
Seaweed mekabu
Boiled octopus tentacles
2 slices salted salmon
16 pieces Surimi sticks
very fatty tuna for sashimi
Smoked Salmon
2 slices salmon in ricewine sauce
scallops for sashimi
dried capelin with roe
Seaweed marinated in soy sauce