whole squid for sashimi
Boiled octopus tentacles
Smoked Salmon
2 slices salted salmon
2 fillets of salted mackerel
vinegared mackerel
2 fillets slices salmon in teriyaki sauce
salmon for sashimi
2 fillets salmon in sweet miso sauce
3 slices salmon
salmon belly parts
2 slices salmon in ricewine sauce
2 mackerel fillets
marinated mackerel for frying
2 fillets mackerel in miso sauce
2 mackerel fillets dried in sweet soy sauce
2 pieces mackerel fillets in Korean miso sauce
4 sardines dried in sweet soy sauce
4 salted and dried sardines
2 pieces breaded sardines
4 whole pieces of Iwashi (sardine)
salmon caviar
13 squid balls