4x110g tempura (2 shrimp+2 squid)
spicy pollack roe
2 fillets mackerel in miso sauce
seabass for sashimi
marinated mackerel for frying
2 fillets perch in ricewine sauce
Seafoodmix
2 pieces
5 pieces fish cake
flatfish for sashimi
3 types x 2 pieces fried fishcake
2 fillets perch
horse mackerel for sashimi
2 mackerel fillets
2 fillets of salted mackerel
seaweed salad
16 pieces Surimi sticks
vinegared mackerel
scallops for sashimi
2 pieces mackerel fillets in Korean miso sauce
2 mackerel fillets dried in sweet soy sauce
5 pcs of dried horse mackerel
dried capelin with roe
Horsemackerel + soya sauce
Japanese hotpot for 2/3 p
thin flakes of skipjack tuna