thin flakes of skipjack tuna
2 slices salted salmon
aosa (monostroma) from Japan
2 fillets slices salmon in teriyaki sauce
16 pieces Surimi sticks
Seaweed mekabu
2 fillets cod in sweet miso sauce
5 pieces fish cake
2 fillets mackerel in miso sauce
vinegared mackerel
2 pieces mackerel fillets in Korean miso sauce
salmon caviar
spicy pollack roe
Japanese hotpot for 2/3 p
Seafoodmix