Hokkai Kioke miso
Horsemackerel + soya sauce
2 mackerel fillets
grilled Japonica eel w/ sauce
3 slices salmon
2 slices yellowtail
3 slices cod
flatfish for sashimi
Boiled octopus tentacles
2 fillets black cod in sweet miso sauce
lean tuna for sashimi
aosa (monostroma) from Japan
horse mackerel for sashimi
4 whole pieces of Iwashi (sardine)
2 fillets cod in sweet miso sauce