Hokkai Kioke Soy Sauce Organic (210ml)
4x110g tempura (2 shrimp+2 squid)
aosa (monostroma) from Japan
3 slices salmon
2 fillets black cod in sweet miso sauce
2 mackerel fillets
horse mackerel for sashimi
4 salted and dried sardines
2 pieces breaded sardines
2 slices yellowtail
2 fillets salmon in sweet miso sauce
2 mackerel fillets dried in sweet soy sauce
2 fillets black cod fillet
grilled Japonica eel w/ sauce
Seaweed mekabu