2 slices salmon in ricewine sauce
10 pcs breaded shrimps
yellowtail for sashimi
seabass for sashimi
horse mackerel for sashimi
4 salted and dried sardines
3 slices cod
Flying fish roe
spicy pollack roe
20 Octopusballs
Japanese hotpot for 2/3 p
dried capelin with roe
4 sardines dried in sweet soy sauce
flatfish for sashimi
16 pieces Surimi sticks