vinegared mackerel
Seaweed marinated in soy sauce
3 types x 2 pieces fried fishcake
2 pieces breaded sardines
2 slices salted salmon
2 pieces
4x110g tempura (2 shrimp+2 squid)
2 fillets cod in sweet miso sauce
Japanese hotpot for 2/3 p
grilled Japonica eel w/ sauce
2 fillets mackerel in miso sauce
Boiled octopus tentacles
2 slices salmon in ricewine sauce
110g salted pollack roe
Flying fish roe