2 fillets slices salmon in teriyaki sauce
4 salted and dried sardines
4 whole pieces of Iwashi (sardine)
very fatty tuna for sashimi
2 fillets perch
13 squid balls
2 fillets black cod in sweet miso sauce
8 shrimps (300g)
2 fillets cod in sweet miso sauce
4 sardines dried in sweet soy sauce
fatty tuna for sashimi
seabass for sashimi
2 slices salmon in ricewine sauce
2 fillets black cod fillet
vinegared mackerel