16 pieces Surimi sticks
10 pcs breaded shrimps
8 shrimps (300g)
2 mackerel fillets dried in sweet soy sauce
2 fillets cod in sweet miso sauce
5 pieces fish cake
4 sardines dried in sweet soy sauce
4x110g tempura (2 shrimp+2 squid)
Horsemackerel + soya sauce
grilled Japonica eel w/ sauce
scallops for sashimi
2 slices salted salmon
2 fillets black cod in ricewine sauce
110g salted pollack roe
Boiled octopus tentacles