seared skipjack
Japanese hotpot for 2/3 p
10 pcs breaded shrimps
thin flakes of skipjack tuna
lean tuna for sashimi
5 pieces fish cake
flatfish for sashimi
16 pieces Surimi sticks
scallops for sashimi
20 shrimp crystal dumplings
2 pieces
dried capelin with roe
seaweed salad
Seafoodmix
8 shrimps (300g)
2 fillets perch
fatty tuna for sashimi
3 types x 2 pieces fried fishcake
spicy pollack roe
seabass for sashimi
4x110g tempura (2 shrimp+2 squid)