8 shrimps (300g)
2 slices yellowtail
dried capelin with roe
4 salted and dried sardines
marinated mackerel for frying
2 fillets mackerel in miso sauce
lean tuna for sashimi
salmon belly parts
Flying fish roe
2 fillets black cod in sweet miso sauce
2 fillets salmon in sweet miso sauce
2 slices salmon in ricewine sauce
Smoked Salmon
2 fillets cod in sweet miso sauce
5 pieces fish cake