Horsemackerel + soya sauce
16 pieces Surimi sticks
aosa (monostroma) from Japan
2 slices salmon in ricewine sauce
salmon belly parts
2 fillets black cod in ricewine sauce
horse mackerel for sashimi
5 pieces fish cake
2 fillets slices salmon in teriyaki sauce
spicy pollack roe
scallops for sashimi
2 fillets black cod fillet
8 shrimps (300g)
3 slices salmon
2 fillets of salted mackerel