4 salted and dried sardines
2 slices salmon in ricewine sauce
2 pieces breaded sardines
whole squid for sashimi
2 fillets black cod in ricewine sauce
2 fillets black cod in sweet miso sauce
3 slices cod
5 pcs of dried horse mackerel
2 fillets salmon in sweet miso sauce
lean tuna for sashimi
8 shrimps (300g)
2 slices salted salmon
Japanese hotpot for 2/3 p
2 fillets cod in sweet miso sauce
fatty tuna for sashimi