5 pieces fish cake
thin flakes of skipjack tuna
salmon belly parts
2 pieces
salmon caviar
2 fillets perch in ricewine sauce
2 fillets salmon in sweet miso sauce
dried capelin with roe
16 pieces Surimi sticks
2 slices salted salmon
2 fillets perch
scallops for sashimi
2 fillets slices salmon in teriyaki sauce
flatfish for sashimi
2 slices salmon in ricewine sauce