whole squid for sashimi
yellowtail for sashimi
scallops for sashimi
2 slices yellowtail
Japanese hotpot for 2/3 p
flatfish for sashimi
2 fillets perch in ricewine sauce
2 fillets perch
spicy pollack roe
seabass for sashimi
Boiled octopus tentacles
2 pieces
3 types x 2 pieces fried fishcake
dried capelin with roe
thin flakes of skipjack tuna
Seafoodmix
seaweed salad
13 squid balls
16 pieces Surimi sticks
5 pieces fish cake