2 mackerel fillets dried in sweet soy sauce
vinegared mackerel
2 pieces mackerel fillets in Korean miso sauce
Japanese hotpot for 2/3 p
110g salted pollack roe
2 pieces breaded sardines
Seafoodmix
3 slices salmon
horse mackerel for sashimi
13 squid balls
2 fillets perch
16 pieces Surimi sticks
salmon for sashimi
8 shrimps (300g)
2 fillets black cod fillet