Smoked Salmon
seared skipjack
4 whole pieces of Iwashi (sardine)
16 pieces Surimi sticks
3 types x 2 pieces fried fishcake
thin flakes of skipjack tuna
grilled Japonica eel w/ sauce
4 sardines dried in sweet soy sauce
Hokkai Kioke Soy Sauce Organic (210ml)
2 fillets of salted mackerel
Hokkai Kioke miso
very fatty tuna for sashimi
Horsemackerel + soya sauce
fatty tuna for sashimi
spicy pollack roe