20 Octopusballs
4 sardines dried in sweet soy sauce
fatty tuna for sashimi
2 fillets black cod in sweet miso sauce
Hokkai Kioke Soy Sauce Organic (210ml)
salmon caviar
2 fillets of salted mackerel
Flying fish roe
2 fillets perch in ricewine sauce
2 fillets black cod in ricewine sauce
scallops for sashimi
vinegared mackerel
5 pieces fish cake
2 mackerel fillets dried in sweet soy sauce
13 squid balls