2 pieces
Seaweed marinated in soy sauce
2 fillets perch in ricewine sauce
Boiled octopus tentacles
vinegared mackerel
Horsemackerel + soya sauce
16 pieces Surimi sticks
Japanese hotpot for 2/3 p
2 fillets salmon in sweet miso sauce
2 fillets of salted mackerel
Smoked Salmon
aosa (monostroma) from Japan
2 fillets black cod in ricewine sauce
3 types x 2 pieces fried fishcake
2 fillets cod in sweet miso sauce