2 fillets of salted mackerel
2 slices salted salmon
thin flakes of skipjack tuna
13 squid balls
16 pieces Surimi sticks
2 fillets cod in sweet miso sauce
vinegared mackerel
5 pieces fish cake
Boiled octopus tentacles
Smoked Salmon
Seaweed marinated in soy sauce
10 pcs breaded shrimps
2 fillets black cod in ricewine sauce
Seaweed mekabu
Flying fish roe