2 fillets black cod in ricewine sauce
10 pcs breaded shrimps
aosa (monostroma) from Japan
spicy pollack roe
2 fillets perch in ricewine sauce
Horsemackerel + soya sauce
Seaweed mekabu
5 pieces fish cake
4x110g tempura (2 shrimp+2 squid)
thin flakes of skipjack tuna
2 pieces
Flying fish roe
2 fillets of salted mackerel
Seaweed marinated in soy sauce
2 slices salted salmon