spicy pollack roe
thin flakes of skipjack tuna
Boiled octopus tentacles
2 fillets perch in ricewine sauce
110g salted pollack roe
2 fillets of salted mackerel
2 pieces
vinegared mackerel
Japanese hotpot for 2/3 p
2 fillets cod in sweet miso sauce
5 pieces fish cake
13 squid balls
2 pieces breaded sardines
2 slices salmon in ricewine sauce
Seaweed mekabu