4 whole pieces of Iwashi (sardine)
salmon belly parts
3 slices salmon
3 slices cod
2 pieces
2 fillets of salted mackerel
2 fillets black cod in sweet miso sauce
fatty tuna for sashimi
2 fillets black cod in ricewine sauce
2 fillets black cod fillet
2 slices salted salmon
marinated mackerel for frying
very fatty tuna for sashimi
2 fillets mackerel in miso sauce
seaweed salad