2 fillets salmon in sweet miso sauce
yellowtail for sashimi
whole squid for sashimi
2 fillets black cod fillet
20 Octopusballs
4 sardines dried in sweet soy sauce
4 salted and dried sardines
Japanese hotpot for 2/3 p
Flying fish roe
4 whole pieces of Iwashi (sardine)
aosa (monostroma) from Japan
Boiled octopus tentacles
3 slices salmon
salmon for sashimi
2 mackerel fillets dried in sweet soy sauce