Flying fish roe
2 fillets of salted mackerel
2 fillets mackerel in miso sauce
Horsemackerel + soya sauce
seared skipjack
aosa (monostroma) from Japan
Boiled octopus tentacles
3 types x 2 pieces fried fishcake
3 slices salmon
2 pieces mackerel fillets in Korean miso sauce
Japanese hotpot for 2/3 p
seabass for sashimi
fatty tuna for sashimi
4 salted and dried sardines
thin flakes of skipjack tuna