2 slices yellowtail
5 pcs of dried horse mackerel
2 fillets salmon in sweet miso sauce
2 fillets black cod in ricewine sauce
2 fillets perch
thin flakes of skipjack tuna
seaweed salad
flatfish for sashimi
2 fillets cod in sweet miso sauce
10 pcs breaded shrimps
2 pieces
very fatty tuna for sashimi
seared skipjack
4x110g tempura (2 shrimp+2 squid)
2 fillets black cod in sweet miso sauce