thin flakes of skipjack tuna
Flying fish roe
2 fillets black cod in ricewine sauce
Smoked Salmon
aosa (monostroma) from Japan
seaweed salad
marinated mackerel for frying
Seaweed marinated in soy sauce
2 pieces breaded sardines
2 slices salted salmon
Horsemackerel + soya sauce
2 fillets mackerel in miso sauce
Japanese hotpot for 2/3 p
2 fillets slices salmon in teriyaki sauce
4x110g tempura (2 shrimp+2 squid)