4 whole pieces of Iwashi (sardine)
marinated mackerel for frying
Seafoodmix
vinegared mackerel
thin flakes of skipjack tuna
3 types x 2 pieces fried fishcake
seaweed salad
110g salted pollack roe
2 pieces
Japanese hotpot for 2/3 p
spicy pollack roe
16 pieces Surimi sticks
5 pieces fish cake
2 mackerel fillets
seabass for sashimi