4 whole pieces of Iwashi (sardine)
2 fillets black cod in ricewine sauce
2 fillets black cod fillet
2 fillets black cod in sweet miso sauce
13 squid balls
2 pieces breaded sardines
4 salted and dried sardines
4 sardines dried in sweet soy sauce
Boiled octopus tentacles
20 Octopusballs
whole squid for sashimi