16 pieces Surimi sticks
salmon belly parts
The best sellers box
seabass for sashimi
spicy pollack roe
2 fillets black cod in ricewine sauce
3 types x 2 pieces fried fishcake
Seaweed mekabu
Thermobag ‘ Blanco’ 45 x45 cm
aosa (monostroma) from Japan
2 pieces mackerel fillets in Korean miso sauce
Hokkai Kioke Soy Sauce Organic (210ml)
2 slices salmon in ricewine sauce
Seafoodmix
marinated mackerel for frying
2 fillets black cod in sweet miso sauce
2 mackerel fillets dried in sweet soy sauce
fatty tuna for sashimi
thin flakes of skipjack tuna